Every dining experience is 11,562 feet above the ordinary
In the desert landscape of Ladakh, nothing is better than the delicious warmth of the flavours of the world served with convivial service at our restaurants. From a meal in a traditional Ladakhi set up, to an alfresco breakfast on the patio or a picnic in the outdoors, you'll be delighted with the options, there’s something for every taste.
Zasgyath, All Day Dining
Decorated with colourful traditional Ladakhi frescos, this lobby level restaurant has a patio with expansive views of the Stok Kangri mountain range. Take your pick at the best buffet in Leh, or opt for a la carte world cuisines that include Ladakhi, European, Pan Asian and Indian dishes. Zasgyath, our all day dining restaurant has it covered.
RYU OKA - Pan Asian Dining
Inspired by the ancient Silk Route that once connected Ladakh to the cultures of Asia, RYU OKA brings together the flavours of Japan, Korea, Thailand, China and Bali in a refined Pan-Asian dining experience at 11,562 feet.
Thoughtfully curated for Ladakh’s unique high-altitude environment, the menu balances authenticity with innovation, while locally sourced ingredients such as apricot and sea buckthorn are subtly woven into select creations to create a deeper connection to place.
Blending Ladakhi heritage with Japanese aesthetics, the space is warm, intimate and transportive - designed to immerse guests in an atmosphere far removed from the ordinary.
Be it a leisurely lunch or an elegant dinner, artisanal cocktails or an unhurried evening, RYU OKA brings together cuisine, culture, and design in a seamless, sensory experience.
Open for lunch and dinner.
Opening hours: 12:30 PM to 4PM (last order 03:30 PM).
07:00 PM to 11:00 PM (last order 10:30 PM).
Reservations recommended +91 70510 88726
Solja , The Tea & Coffee Lounge
Meet. Chat. Chill. At Solja, our inviting tea lounge in the lobby, choose from a diverse selection of coffees and TWG teas in an ambience that captures the quintessential warmth and charm of Ladakh.Treat yourself to freshly baked goodies made with local ingredients. Try the seabuckthorn, Himalayan apple and apricot tarts or indulge in chocolate truffles and a range of savories.
Barbeques, Bonfire and Picnics
Evenings at The Grand Dragon Ladakh are best spent around a crackling bonfire on the lawns in summer and on the patio in winter. Savour BBQ grills as you soak in the stunning mountainscape under starry skies.
Escape the ordinary and embrace the extraordinary with pop-up picnics be it on a frozen river in winter or by the gurgling brook in summer.
These make for great instagrammable moments. Don’t forget to use the hashtag #TGDLExperiences and mention @thegranddragonladakh
